MACADAMIA WHITE CHOC COOKIE DOUGH
£15.00Price
This buttery cookie recipe yields crispy edged, soft, chewy cookies, loaded with white chocolate and macadamias. These bakery-style white chocolate macadamia cookies are absolutely gigantic with golden edges and gooey centers!
Ingredients
Ingredients: Wheat Flour, Sugar, White Chocolate Chips, Salt, Vanilla Extract, Corn flour, Raising Agents, Macadamia Nuts, Egg, Butter.
Allergens
WHEAT, MILK, NUT, EGG
Storage
Cookie dough is suitable for home freezing for up to 3 months.
Once baked, store in an airtight container and eat within 5 days.