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CONTACT ME
Tel: 123-456-7890
Email: info@my-domian.com
OPENING HOURS
Mon - Fri: 7am - 10pm
Saturday: 8am - 10pm
Sunday: 8am - 11pm
ADDRESS
500 Terry Francois Street
San Francisco, CA 94158
/ HAVE A QUESTION?
I'm a paragraph. Click here to add your own text and edit me. It’s easy. Just click “Edit Text” or double click me to add your own content and make changes to the font. Feel free to drag and drop me anywhere you like on your page.
CONTACT ME
Tel: 123-456-7890
Email: info@my-domian.com
OPENING HOURS
Mon - Fri: 7am - 10pm
Saturday: 8am - 10pm
Sunday: 8am - 11pm
ADDRESS
500 Terry Francois Street
San Francisco, CA 94158
/ HAVE A QUESTION?
I'm a paragraph. Click here to add your own text and edit me. It’s easy. Just click “Edit Text” or double click me to add your own content and make changes to the font. Feel free to drag and drop me anywhere you like on your page.
CONTACT ME
Tel: 123-456-7890
Email: info@my-domian.com
OPENING HOURS
Mon - Fri: 7am - 10pm
Saturday: 8am - 10pm
Sunday: 8am - 11pm
ADDRESS
500 Terry Francois Street
San Francisco, CA 94158
FLAVOUR
FLAVOUR
FLAVOUR
FLAVOUR
GALLERY
GALLERY
GALLERY
GALLERY
GALLERY
FLAVOUR
CHOCOLATE CARAMEL
Moist chocolate cake filled with milk chocolate and caramel ganache
VANILLA SPONGE
Moist sponge cake made with homemade Madagascan vanilla extract. It is either served plain, or filled with homemade raspberry conserve and silky Italian meringue buttercream.
LEMON DRIZZLE CAKE
Luscious lemon cake glazed with lemon icing and filled with homemade lemon curd buttercream
SALTED CARAMEL
Scrumptious cake made with buttermilk and filled with homemade caramel sauce and caramel Swiss meringue buttercream
LEMON & POPPY SEED
Tangy cake made with fresh lemon. It can be filled with or without lemon curd buttercream
CARROT & GINGER CAKE
A very luscious cake made plain or with ginger, pecan nuts and topped with orange cream cheese frosting.
RICH COCONUT CAKE
Sponge cake baked with dessicated coconut and filled with Malibu liqueur Swiss meringue buttercream
FERRERO ROCHER
A very decadent chocolate cake sandwiched between crunchy hazelnut, nuttela ganache, wafers and topped with ferrero rocher chocolate.
OREO CHOCOLATE
Rich chocolate cake made with crushed Oreo biscuit and filled with belgian chocolate and Oreo Italian meringue buttercream
FRUIT CAKE
A very rich cake made with combination of fruits soaked in rum and brandy.
RED VELVET
Very moist and yummy layered cake filled with luxury white chocolate cream cheese frosting or plain cream cheese filling
COFFEE & WALNUT
A classic cake baked with chopped walnuts and filled with Swiss meringue buttercream infused with Kahlua coffee liqueur
YOGURT & ALMOND
A rich cake baked with ground almond, Orange zest and greek yogurt. Also topped with toasted almond flakes.
CHOCOLATE & BANANA CAKE
Chocolate cake made with fresh banana and filled with coconut Swiss meringue buttercream
STRAWBERRY & CHAMPAGNE
Yummy and very moist cake made with fresh strawberries and filled with champagne and strawberry Italian meringue buttercream
BANANA & WHITE CHOCOLATE
Moist cake made with fresh banana and filled with white chocolate Swiss meringue buttercream
BAILEYS
A rich and scrumptious chocolate cake soaked with baileys liqueur and filled with baileys Italian meringue buttercream
COCONUT LIME & RUM
A delicious tropical sponge cake made with desiccated coconut soaked in Malibu/ rum liqueur and topped with lime drizzle
VERY RICH DARK CHOCOLATE CAKE
A very rich sophisticated chocolate cake made with melted Belgian chocolate and filled with maltesers chocolate ganache or raspberry Swiss meringue buttercream
VERY RICH DARK CHOCOLATE CAKE
A very rich sophisticated chocolate cake made with melted Belgian chocolate and filled with maltesers chocolate ganache.